Gado-gado is Indonesian dish comprising vegetable salad served with a peanut sauce dressing. It is thought to have originally been a Betawi dish. It is widely served from hawkers carts, stall (warung) as well as in restaurants both in Indonesia and worldwide. Gado-gado is made from a mixture of vegetables such as cabbage, kangkung, bean sprouts, young boiled jack fruit, string bean, bitter melon, and corn with peanut sauce.
Gado-gado is fully vegan, with the exception of eggs( which can be omitted traditionally). If you think that Indian food is the ultimate vegetarian food, taste real Indonesian Gado-Gado. I will prove you wrong. Sure Indian vegetarians are choked full of spice, but Gado-gado is super tasty! I will guarantee that you won't be disappointed by being a vegan for a day.
This is the best vegetarian food in the world!
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